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N Dade/S Broward - IRS Tax Updates (GO010318)

 
Date:Wednesday, January 3, 2018
Time:4:30pm - 7:30pm
(Registration at 4:00pm )
Facility:Tropical Acres Restaurant, Dania Beach
CPE Credit:3.0 Technical Business
Instructors: Alan J. Harriet Raul O. Serrano Jr, CPA
Vendor:Florida Institute of CPAs (Chapter)
Early Bird Price:$40.00 FICPA Members, $60.00 Non-Members
Regular Price:$45.00 FICPA Members, $60.00 Non-Members on 1/3/2018

Description:

2017 IRS Tax Updates
Credit(s) and Type: 3 | Technical Business
Speaker Name: Alan Harriet & Raul Serrano

Company: Internal Revenue Service

Phone: (954) 423-7956

Email: Alan.Harriet@irs.gov

Comapny: Raul O. Serrano, CPA, P.A.

Phone: (954) 978-4878

Email: Raul@SerranoCPA.net

Chapter Registration Contact
Name: Marie Rosier, Treasurer
Email: marie.rosier@mmrtax.com
Phone: (305) 776-5675

Meal Description

Beef: Prime Rib

Fish: Seabass Oreganato

Chicken: Chicken piccata

Member Cost $40
Non Member Cost $60
Student Cost: $35
Special Cost: $45 at the door

Register Online
Click "ADD TO CART" button below.

Register by Phone
Call Member Services at (800) 342-3197.

Register By Mail
Not paying online? Use our check remit form to pay for your event by check. This form contains our mailing address and payment instructions.

  • Mail your reservation payment to:
    Florida Institute of CPAs
    P.O. Box 5437
    Tallahassee, FL 32314-5437
    Please make checks payable to: Florida Institute of CPAs


  • Include with payment:
    Event Name:
    Name:
    Member Number:
    Firm:
    Meal Choice (if applicable):

Announcements

Tax Update Night

Special Message

Future Meetings

Sponsor Information



Session/Options

If listed below, select the appropriate sessions or options to continue with your purchase.

Registration Status: CLOSED - Online registration for this course is now closed. Please contact the Member Service Center at (800) 342-3197 if you wish to inquire about registering.
Wednesday, January 3, 2018
Student or Professional Attendee
Professional Attendee


Student Attendee


Meal Choice
Prime Rib


Chicken Piccata


Sea Bass Oreganato