Brevard - An Inside Look at Hospital Accounting / What the CPA Should Know About SBA Financing (BE082614)

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REGISTRATION STATUS: CLOSED - Online registration for this course is now closed. Please contact the Member Service Center at (850) 224-2727 or (800) 342-3197 if you wish to inquire about registering.

Date:Tuesday, August 26, 2014
Time:3:30pm - 6:10pm (Registration at 3:00pm )
City:Melbourne
Facility:Gregory's Steak and Seafood Grille, Cocoa Beach
CPE Credit:1 Technical Business
2 Accounting and Auditing
Instructor: Michael B. Sitowitz, CPA,MBA
Vendor:Florida Institute of CPAs (chapter)
Subject:Accounting, Auditing, Accounting (Governmental), Economics

Description:

An Inside Look at Hospital Accounting

  • Presented by Michael Sitowitz, CPA
  • 2 Hours A&A
  • Field of Study: Accounting Auditing and Assurance

    Michael Sitowitz is the Controller for Parrish Medical Center in Titusville, FL. He has 14years of diverse health care experience. He is a member of the Brevard County Chapter of the Florida Institute of Certified Public Accountants; HFMA - Certified Healthcare Finance Professional; Florida Public Pension Trustee Association (FPPTA) – Certified Public Pension Trustee and a member of the Florida Hospital Association.

What the CPA Should Know About SBA Financing

  • Presented by Iris DeSpain and Vijay Sawh
  • 1 Hour TB
  • Field of Study: Consulting Services

    Iris DeSpain is the Credit Solutions Specialist in the Central Florida and Tampa Bay/Northwest Florida Markets for Bank of America Merritt Lynch. Iris joined Bank of America in 2010. She graduated from the University of Tampa with a B.S. in Finance and is fluent in Spanish.

    Vijay Sawh is the Business Banking Sr. Credit Solutions Specialist for the South Florida Region. He is responsible for the Bank's 504 Loan Program which provides financing for owner-occupied commercial real estate. Vijay joined Bank of America in September 1996. He sits on the loan committee of the MetroBroward Economic Development Corp. - a community development financial institution set up to assist small businesses not meeting the requirements of a conventional bank.

Event Schedule
3:00 - 3:30 Check-In
3:30 - 5:15 First Speaker
5:20 - 6:10 Second Speaker

RSVP by 8/22/2014

Annual Pass Program
Pre-pay for a year of chapter meetings and CPE for $300. That's a savings of $100! For those who have already paid for July's meeting and want to now purchase the annual pass, you will need to pay the $300 and we will refund the $40 cost of July's meeting, please contact Debra Kelly at kellyd@ficpa.org for refund questions.  If you prefer, you can email Debra Kelly and a member service representative will call you to refund July's meeting cost and purchase the annual pass at one time. 

You will automatically be registered for all regular scheduled Brevard Chapter meetings with the meal selection of buffet or chicken. If you wish to change the meal selection or will not be staying for the meal, please contact Sandra Mattos at (321) 693-6600 or  smattos101@gmail.com

Get your Annual Pass at http://www.ficpa.org/Public/Products/ProductDetails.aspx?ProductID=BEPASS-1415

Register by Phone
Call Member Services at (800) 342-3197.

Register By Mail
Not paying online? Use our check remit form to pay for your event by check. This form contains our mailing address and payment instructions.

  • Mail your reservation payment to:
    Florida Institute of CPAs
    P.O. Box 5437
    Tallahassee, FL 32314-5437
    Please make checks payable to: FLORIDA INSTITUTE OF CPAs

  • Include with payment:
    Event Name:
    Name:
    Member Number:
    Firm:
    Meal Choice (if applicable):

Chapter Registration Contact
Sandra Mattos
smattos101@gmail.com
(321) 693-6600

Cancellation & Refund Policy
Cancellations on chapter events will be accepted up to 3 business days prior to the event and will receive a full refund.

Please Note: Cancellations must be made through the FICPA Member Service Center at (800) 342-3197. Cancellations cannot be processed via the website.



Regular Price: $40 FICPA Members, $40 Non-Members



Tuesday, August 26, 2014
Meal Choice: (select one)
Roast Prime Rib


Chicken Marsala


Broiled Fish (catch of the day)


Not Staying


 
 
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